All About Cheese

Brie & Strawberries

Try this ...

Roasted Toms, Try This
  • Top slow-roasted tomatoes with crumbled Fetta, drizzle with olive oil and finish with oregano and black olives.
  • Stir a little Fetta into mashed potato for a zesty side dish.
  • Mix crumbled Fetta into scrambled eggs for fabulous flavour.
  • Cut a pocket into beef or chicken fillets and stuff with Fetta and roasted capsicum.
  • Top puff pastry squares with Fetta cheese, drizzle with olive oil, bake until golden and serve topped with half a cherry tomato.
  • Marinate your own cubes of Fetta in olive oil flavoured with garlic, peppercorns, thyme and paprika. It will keep refrigerated for up to 6 weeks.