Great matches
Soft white cheeses match well with:
- Crusty french bread
- Jambon (ham) or gypsy ham
- Smoked salmon
- Red grapes
- Almond bread
- Strawberries
- Nectarines
- Fruit Bread
Soft White Cheese and Wine
The mushroomy flavour characteristics of Brie and Camembert complement sparkling wines and buttery Triple Cream is a particularly good match for Chardonnay.
All of them go well with:
- Dessert wines
- Sparkling wine such as sparkling white and Champagne
- Full bodied whites such as Chardonnay
- ‘Sticky’ Dessert wines such as Botrytis, Riesling or Semillon
- Fortified wines such as Muscat, Port, Tokay
